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Primo! Cook & Serve Paella Pan, 10 qt
Induction Ready Cookware, Cover sold seperately
$367.00
SKU
8460-60/40A
Primo! professional cookware is as beautiful as it is functional with expert weight distribution and sophisticated design for the feel of quality in your hand. The 10 quart paella pan is made with our exclusive “Spring USA Edge” 5-ply stainless steel & aluminum core construction for commercial durability and superior performance that exceeds typical cookware. With its stunning mirror-polished 18/10 stainless steel exterior, the versatile Primo! cook & serve roasting pan takes your dish beyond the kitchen for elegant serving or display.
The Primo! roasting pan's high-quality stainless steel construction enables food to retain it's desired look and taste and is extremely durable for use in commercial kitchens. With double, riveted handles, you have full control during moving, lifting, and serving. 10-year warranty on handle and rivets. Withstands temperatures up to 550° for induction, gas, electric, and oven use.
Primo! Cookware features exclusive “Spring USA Edge” 5-ply Construction:
- 2-ply, 18/10 stainless steel outer layers prevent warping and scratching
- 3-ply aluminum core provides quick and even heat distribution & eliminates hot spots
- Rolled and sealed rim edge prevents warping and harboring of bacteria
- Withstands temperatures up to 550° for induction, gas, electric, and oven use.
- Safe for commercial dishwashers
- Lifetime warranty covering welds, non-maintenance items, or manufacturer defects.
Primo! is the cookware of choice for kitchens worldwide; see our full line of fry pans, saute pans, roasting pans, sauteuse pans, wok pans, and griddles.
* Use of nylon/wood utensils is recommended for longevity & required for warranty coverage.
**Cover sold separately
- Dishwasher Safe: Yes
- Oven Safe: Yes
- Dimensions: 15.75” Dia. x 3.5”H
- Warranty: 10-year warranty on handle and rivets
- Materials: Stainless steel
- Capacity: 10
Why choose lead-free cookware for commercial kitchens?
Lead-free cookware supports safer food preparation by eliminating lead—a highly toxic heavy metal with no known safe level of exposure—from materials that come into direct contact with food. In professional kitchens, cookware is used frequently and often at higher temperatures, which can increase the risk of heavy-metal leaching over time, especially when cooking acidic foods. Choosing lead-free cookware helps minimize unnecessary exposure while aligning with evolving food safety standards and regulations, supporting cleaner, more reliable cooking surfaces for everyday foodservice operations.
