The National Restaurant Association Restaurant, Hotel-Motel Show® has selected 20 recipients of its 2026 Kitchen Innovations (KI) Awards, recognizing foodservice equipment and technology designed to support day-to-day foodservice execution...
Spring USA, along with the U.S. Environmental Protection Agency (EPA), announces the first commercial induction cooktops to earn ENERGY STAR® certification. Spring USA’s flagship line of induction ranges, MAX Induction, becomes the nation’s first commercial induction cooktops to be certified within the induction category of the ENERGY STAR Commercial Electric Cooktops program.
Cornerstone Foodservice Group (CFG) acquires Equipex, a high-quality cooking, holding, induction, ventless hood and display equipment manufacturer since 1996, to join its Spring USA portfolio of brands.
