Induction Cooking & Warming Systems
Induction Ranges
Revolutionize your food preparation with the most advanced commercial induction equipment available.
The Evolution of Intelligent Design
Induction cooking technology was introduced in the “Kitchen of the Future” at the Chicago “Century of Progress” World’s Fair in 1933.
For the first time, fairgoers witnessed the miracle of “cool heating” using electrical power. For the next 40 years the technology was used primarily for annealing metal in industrial applications. Then in the 1970’s European companies took the lead in developing induction cooking systems to fill a demand for cleaner, more energy efficient cooking systems.