AireServe Mobile Serving Carts

Transform the dining experience for your guests with the contemporary and airy AireServe Mobile Buffet Induction and Frost Top Serving Carts by Spring USA. Designed for on-location catering, events, poolside, rooftops, and other buffet environments, the AireServe induction & frost top buffet carts combine style, design, and performance in a compact 60" footprint.

• Butcher Block Style top with 12mm NSF-certified Smartstone in Fawn woodgrain finish, polished edges
• Premium, easy-clean NSF-certified WilsonArt laminate in Char Walnut finish
• 23" push bar handle for easy transport
• Heavy-duty 5” diameter swivel, heavy-duty casters with brakes are more durable & easier to push than typical 4” casters
• Internal power management system features a 6-outlet NEMA 5-20R, UL-certified power strip
• Made in the USA of foreign and domestic parts
• Customization available

Backed by the Power of Spring USA

At Spring USA, we stand by our products. All components and materials are covered by a
standard warranty. Find more info at our
Spring USA Warranty Page.

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AireServe Mobile Serving Cart Product Bulletin

• Open & modern design in a compact 60" footprint

• Butcher-block style, 12mm SmartStone™ countertop in Fawn woodgrain honed finish with a polished edge

• Premium, food-grade WilsonArt laminate in Char Walnut finish

• Energy-efficient MAX Induction power with SmartScan technology that is safer and more 
efficient than gas, electric, fuel, or flame

• Hidden 48" frost top compressor for clean, consistent cooling without the hassle of ice - 
no dripping, uneven cooling, constant changeout of ice, storage challenges, etc.

• Heavy-duty 5" locking & swiveling casters

• Breezes through standard doorways with 28"W

• 23-inch push bar handle

• Perfect for tapas, breakfast stations, warm desserts, and more
• Two hidden 650W MAX Induction hold-only induction ranges are safer and more efficient than gas, electric, fuel, or flame
• SmartScan Technology and four-position, set-hold temperature control
• Low power draw, requires just 1 standard 120V outlet to power
• Hinged, hidden control panel with Power ON/OFF touch pad and Power ON/ Vessel-Present indicator lights
• Includes 6 storage areas, perfect size/depth for hotel pans, stacks of plates and/or bussing tubs

• Perfect for sushi stations, dessert service, rolled ice cream, cold breakfast stations, and other cold food stations
• 48" hidden frost top maximizes frost top zone with a surface temperature of 0°- 30°F
• Includes 3 storage shelves at perfect height & depth for hotel pans and/or bussing tubs, with one unique slat shelf design
• High performance compressor & controls discretely housed in ventilated cabinet
• Clean, consistent cooling without the hassle of ice
• Fully insulated, welded and sealed with high strength silicone sealant and 2” polystyrene housing for efficiency and energy-savings
• Digital thermostat & power ON/ OFF switch